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Legacies: Collecting America's History at the Smithsonian, by Steven Lubar and Kathleen M. Kendrick
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Macrobiotic food, 1990s
Macrobiotic food, 1990s

In 1997 curators collected organic food samples from Michio Kushi, a founder of the American macrobiotic movement, as part of efforts to document alternative health and medical practices of the late twentieth century.

See also: Medical History

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